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50 Years of Impact: Our Health and Nutrition Program – Past, Present and Future
Food insecurity is not only about having enough to eat, it’s also about having access to the kinds of food that support long-term health. When families are forced to rely... Read More
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50 Years of Impact: Our Resource Centers
Cornerstones of the Community. This year, the Community Food Bank of Southern Arizona proudly celebrates its 50th anniversary. What began in 1976 as a small, volunteer‑powered effort has grown into... Read More
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Celebrating 50 Years of Impact
From Humble Beginnings to a Regional Lifeline When the Community Food Bank of Southern Arizona (CFB) first opened its doors in January of 1976, it had one employee, one volunteer,... Read More
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Giving Hope, Getting Back.
Weathering the Storm Together This year tested the resilience of our community. Federal cuts to food assistance programs and a prolonged shutdown created a perfect storm. However, thanks to supporters... Read More
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Plated With Purpose: Caridad Serving Seniors with More than Meals
Caridad’s Senior Meal Program has long been a lifeline for older adults in Tucson, offering not just food, but dignity, connection and care. Behind every plate is Chef Kyle Okurily,... Read More
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From Horse Stall to the Heart of Amado: Volunteers Powering the Resource Center
When Arturo began volunteering at the Community Food Bank of Southern Arizona’s Amado Resource Center (ARC) in 1989, the building was little more than “a horse stall.” But that didn’t... Read More
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Step by Step, Stitch by Stitch
Dennis and Betty Whitney walked their first Hunger Walk in 2013 drawn by its active spirit and the chance to support their community. “Everybody needs to help out somehow or... Read More
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Meet Natalie
The Community Food Bank of Southern Arizona is thrilled to welcome Natalie Jayroe as our new Chief Executive Officer. Natalie brings over three decades of transformative leadership in the fight... Read More
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Hope and Hustle: A Culinary Celebration
Honoring his wish for privacy, Angel’s dishes take center stage: Tres Leches Rice Krispie Treats, Calabacitas con Queso, and Green Chile Pollo Enchiladas The classroom at Caridad Community Kitchen was... Read More
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Arizona Seniors at Risk Amid Ongoing Cuts to Federal Food Assistance Programs
Federal cuts to the Commodity Supplemental Food Program (CSFP) are already having a profound impact on seniors in Southern Arizona. In early 2025, the federal government announced cuts exceeding $1... Read More
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